- 1. TERIYAKI MEATBALLS & FRIED RICE
- In a large bowl, ... frying pan, brown the meatballs. Add the jar of Teriyaki sauce to the meatballs, ... and fried rice, and enjoy.
Ingredients: 6 (beef .. crumbs .. egg .. sauce ...)
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- 2. TERIYAKI MEATBALL APPETIZER
- Combine meat, crumbs, sauce, ... 1 pineapple and 1 meatball with a toothpick. Place ... 5-7 minutes. Drain. Serve immediately.
Ingredients: 6 (chunks .. crumbs .. sauce .. toothpicks ...)
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- 3. TERIYAKI MEATBALLS
- Form 3 pounds hamburger into tiny balls no more than 1 inch across. Place in large flat roasting pan and pour over them the following: 1/2 c. water 2 ...
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- 4. TERIYAKI MEATBALLS
- Mix sauce ingredients; set aside. Combine meatball ingredients; mix well and ... if desired. Makes 40 meatballs.
Ingredients: 7 (beef .. crumbs .. sauce .. sugar ...)
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- 5. TERIYAKI MEATBALLS
- Form ground beef into ... together and pour over meatballs. Bake 1 hour, uncovered, at 275 degrees. Serve warm.
Ingredients: 5 (beef .. sauce ...)
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- 6. TERIYAKI MEATBALLS
- Meatballs: Combine soy sauce, ... and cook for 10 minutes.
Ingredients: 14 (crumbs .. salt .. sauce .. sugar ...)
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- 7. TERIYAKI MEATBALLS
- Mix beef, onion, water ... 2 large skillets, brown meatballs. Drain off fat. ... stir 1 minute. 10 servings.
Ingredients: 16 (beef .. broth .. chestnuts .. cornstarch .. crumbs ...)
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- 8. SWEET SWEDISH MEATBALLS
- Mix together ingredients for meatballs. Roll into 1" ... use pork instead of beef.
Ingredients: 13 (crumbs .. eggs .. flakes .. ketchup .. meat .. onion ...)
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- 9. ALL AMERICAN MEATBALLS - MICROWAVE
- Combine ground beef, potato, ... into 12 (1 1/2") meatballs; set aside. In ... covered 5 minutes before serving.
Ingredients: 8 (cornstarch .. flakes .. sauce ...)
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- 10. COCKTAIL MEATBALLS
- Mix well; form balls ... very thin. Pour over meatballs, covering each one, ... be cooked in crock pot.
Ingredients: 7 (beef .. catsup .. egg .. sauce ...)
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