|by Emalee Chapman|
The amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer...
Tip: Try chicken in oven for more results.
Results 1 - 10 of 14 for teriyaki chicken in oven
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In a mixing bowl, ... Set aside. Skin chicken and discard the ... preheated 375 degree oven for 45 minutes or until fork can be inserted in chicken with ease.
Marinate chicken breasts in Teriyaki Marinade for at ... before cooking. Preheat oven to 350 degrees. ... percent fat, 143 mg. sodium, 87 mg. cholesterol.
This dish can be baked in the oven, or boiled ... heavy skillet. Wash chicken pieces and place ... a bottle of teriyaki sauce and about ... added to prevent sticking.
Preheat oven to 400 degrees. ... 1/2" thick. Rinse chicken in cool water and ... chicken breasts with Teriyaki sauce. Lay chicken ... no longer pink. Enjoy!!
1. In a bowl, put all ingredients. Marinade chicken several hours or ... in 375 degree oven, place cookie ... May boil left over sauce and serve over rice.
Marinate chicken in a single layer ... preheated 400 degree oven for 15 minutes; ... should be tender, glazed and dark in color. Serve with rice. Serves 4.
Put drumsticks into ... inches deep. Bake in 350 degree oven for 30 minutes. ... melted. Pour over chicken drumsticks and return ... about every 15 minutes.
Thoroughly rinse chicken; drain. In a bowl combine ... or overnight. Preheat oven to 350 degrees. ... longer. Baste with teriyaki sauce several times during baking. Makes 6 servings.
Mix all ingredients except chicken pour over chicken in shallow dish and ... Then bake in oven 25 to 30 ... with marinade. Oven temperature at 325 degrees.
Preparation: In small bowl combine cornstarch, mustard and teriyaki sauce. Add honey ... juice. Microwave: Arrange chicken in microwave platter. ... minutes. Remove from oven and drain. Pour ... the directions above at.
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