|by Michele Urvater|
Joining the James Beard Award-winning Monday-to-Friday Cookbook and Monday-to-Friday Pasta, together with 206,000 copies in print, Monday-to-Frida...
Tip: Try chicken fried rice for more results.
Results 1 - 10 of 26 for teriyaki chicken fried rice
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In a bowl, mix together teriyaki and Worcestershire sauce. Slice chicken into strips. Using ... 5 minutes. Prepare rice according to package ... the stir-fry and serve.
Place all ingredients except the chicken in a large ... sugars in the marinade will char quickly, so covering the grill will reduce the flames and charring. .
First you must ... must cut the chicken into squares, then ... add in the teriyaki sauce until it ... add the cooked rice into the pan and mix it all together.
Saute onions, peppers ... in eggs. Add rice. Blend in ... hot. Remove from heat. Place lid on pan. Place on table and serve. Add salt and pepper to taste.
Brown meat and onions and mix everything but chow mein noodles. Bake at 325 degrees for 1 1/2 hours. Add chow mein noodles on top for last 1/2 hour.
Boil rice, until done ... then make a hole in center of rice at bottom of wok. Cook eggs thoroughly then mix. Chopped vegetables and meats may be added.
Cut chicken into 2-inch chunks. ... After you've stir fried the chicken, add ... rest of the sauce and simmer for 3 minutes. Serve immediately over rice.
Cut chicken into 1-inch pieces; place in small bowl. Add teriyaki sauce and next ... 1 hour. Cook rice according to package ... almonds. Yield: 4 servings.
Cook rice. While rice ... slices. 2. Cut chicken into small pieces ... taste. Place the cooked rice on a platter and top with the chicken and vegetables.
In a skillet, begin cooking chicken which has been ... teaspoon of the teriyaki sauce; let it ... hot. Begin cooking rice before you have finished simmering the stir fry.
Result Page: 1
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