Tip: Try fajita marinade for more results.
1 - 5 of 5 for tequila fajita marinade
Prepare the chicken as indicated, then place in a bowl and set aside or chill. In a large heavy frypan or skillet, melt the butter over a medium ...
Mix marinade. Pour 1/2 ... guacamole. Complete the meal with Mexican rice. Note: May substitute 1 to 1 1/2 pounds beef skirt steak for chicken. Serves 2-4.
Stir together juices, oil, tequila, garlic, salt and pepper to make marinade. Pour into ... such as sour cream, salsa and guacamole on warmed tortillas.
Cut chicken, green ... Remove chicken from marinade, (reserving marinade). ... amount of lime juice. Add guacamole and salsa if desired. Roll up and eat!
Trim and discard ... juice, orange juice, tequila, oil, garlic, ... stirring well. Pour marinade over meat. Cover ... remaining Pico de Gallo. Serves 6.
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