- 1. CHINESE SWEET AND SOUR PORK (KU LAU JOU)
- Cut pork into bite ... pepper. Fry quickly. Add seasoning (see below) and soup ... Mix well. Serve while hot.
Ingredients: 19 (carrot .. cornstarch .. garlic .. juice .. ketchup ...)
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- 2. STUFFED PORK TENDERLOIN
- Impress your guests with ... slightly easier slicing, the tenderloin may be frozen for ... bread crumbs and other seasonings, mixing well. Stir ... and paprika. If desired, season the inside of the ... Internal temperature should read 165°F.
Ingredients: 14 (cheese .. crumbs .. finely .. oil .. paprika .. parsley ...)
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- 3. FACEMAN'S CHICKEN CROCKPOT CASSEROLE
- Lightly butter/spray inside large ... 1/2 teaspoon of poultry seasoning. Top stuffing with ... vegetables or anything you want.
Ingredients: 9 (dice .. pieces ...)
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- 4. GRILLED PORK TENDERLOIN SANDWICH
- This is a healthier version of the Iowa tenderloin sandwich. This sandwich is ... with corn on the cob!
Ingredients: 9 (buns .. catsup .. lettuce .. mayonnaise .. mustard ...)
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- 5. PORKS AND APPLES WITH STUFFING
- Have your butcher cut the pork tenderloin into 12 slices and ... done, about 1 1/4 hours.
Ingredients: 11 (broth .. celery .. oil .. onion .. sage .. salt ...)
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- 6. BOURBON BEEF CAJUN STYLE
- In a large cast ... generous portion of Cajun seasoning. Place steaks into ... steaks and serve. Serves: 4.
Ingredients: 11 (grandad .. oil .. season ...)
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- 7. GESCHETZELTES ZURICH
- Dust meat with flour ... but still liquid. Correct seasonings with salt and pepper and Knorr aromat seasoning.
Ingredients: 8 (cream .. paprika .. person .. rice ...)
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- 8. SWEET AND SOUR PORK
- Pound pork with the ... stirring constantly. Add the seasoning sauce and continue to ... and mix well. Serve immediately.
Ingredients: 16 (catsup .. cornstarch .. oil .. pineapple .. salt ...)
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- 9. BEEF STEAK CHINESE STYLE
- 1. Cut beef across ... pan, pour in the seasoning sauce and bring to ... 2 tablespoons oil and season with salt and 1/2 ... in platter around the beef.
Ingredients: 19 (catsup .. cornstarch .. marinade .. oil .. salt ...)
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- 10. GRILLED PORK SCALLOPINI
- Cut pork crosswise into 12 slices, flatten to a 1/4 inch thickness. Dust pork lightly with flour. Combine egg and water; dip pork into egg mixture, ...
Ingredients: 12 (cream .. crumbs .. egg .. flour .. gravy .. juice ...)
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