|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
1 - 10 of 121 for tenderized ham
Mix cream cheese ... together. Spread each ham slice with about ... refrigerate until ready to serve. Cut each roll into 4 pieces. Makes about 48 appetizers.
Place Swiss cheese ... evenly with flaked ham and top with ... 45 minutes at 350 degrees. You can substitute 1/2 cup chopped broccoli in place of spinach.
Mix and heat. Pour over Creamettes in casserole. Sprinkle with cracker crumbs, corn flake crumbs or croutons. Bake at 350 degrees for 45 minutes ...
Prepare Creamettes according ... Worcestershire sauce. Add ham. Add mixture ... greased 5 quart baking dish. Bake in preheated 350 degrees oven for 45 minutes.
Cook noodles. Heat ... Worcestershire sauce. Add flaked ham then add mixture ... Pour into greased 2 quart baking dish. Bake at 350 for about 45 minutes.
Pour Pepsi over ham and bake for 1 1/2 hours at 350 degrees.
Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
Preheat oven to 325 degrees. Place ham fat side up, ... until brown and tender, about 1/2 ... mayonnaise and sour cream until light and fluffy. Stir in mustard.
Blend cream cheese, ... Tabasco sauce and drained ham. Refrigerate until firm. Form into ball and roll in chopped pecans. Serve with your favorite crackers.
Rub mustard and ... over surface of ham. Slash edges ... Place precooked sweet potatoes, rolled in brown sugar, around ham during last 30 minutes of baking.
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