- 1. RUSSIAN TEA COOKIES
- Cream butter and sugar. ... substituted for chocolate Russian Tea Cookies. NOTE: Cookies may be a bit crumbly (short), cannot be helped.
Ingredients: 6 (flour .. nuts .. salt .. vanilla ...)
|
- 2. ALMOND TEA COOKIES
- Cream butter and honey. Add vanilla, flour, salt and nuts. Form into dime sized balls. Place on ungreased baking sheets. Bake at 400 degrees for ...
Ingredients: 6 (almonds .. flour .. honey .. salt .. vanilla ...)
|
- 3. MAMA'S TEA CAKE COOKIES
- Cream together first 3 ingredients. Add flour and soda, then buttermilk and vanilla. Mix well. Roll out on floured board and cut in desired shape. ...
Ingredients: 7 (buttermilk .. eggs .. flour .. soda .. sugar .. vanilla ...)
|
- 4. RUSSIAN TEA COOKIES
- Cream butter and powdered sugar. Add vanilla. Then flour and salt, 3/4 cups pecans. Chill for an hour. Roll into ball. Bake at 325 degrees for 25 ...
Ingredients: 6 (pecans .. salt .. sugar .. vanilla ...)
|
- 5. TEA COOKIES FOR DIABETICS
- Cream shortening and sugar. Add vanilla and flour and beat. After each addition, gradually add water and nutmeats. Mix well and shape into small ...
Ingredients: 7 (flour .. salt .. sugar .. vanilla ...)
|
- 6. ALMOND TEA COOKIES
- Cream butter. Add sugar, beat until light and fluffy. Add egg yolks and almond flavoring. Blend well. Add sifted flour and chopped almonds. Mix ...
Ingredients: 6 (almonds .. flour .. sugar .. yolks ...)
|
- 7. NO BAKE "TEA" COOKIES
- Mix all ingredients together and form into balls. Roll in flaked coconut.
Ingredients: 4 (crumbs ...)
|
- 8. RUSSIAN TEA COOKIES
- Roll dough into balls and bake at 350 degrees. Shake in powdered sugar when baked. Dough is easier to roll if allowed to chill first.
Ingredients: 6 (flour .. salt .. sugar .. vanilla ...)
|
- 9. TEA COOKIES
- Cream sugar, butter, vanilla until fluffy. Add flour and salt and mix well then add nuts. Use teaspoon to make ball. Bake on ungreased sheet for 10 ...
Ingredients: 6 (flour .. nuts .. salt .. sugar .. vanilla ...)
|
- 10. ANISE TEA COOKIES
- Sift dry ingredients. Add rest of ingredients and mix well. Mixture will be crumbly and dry. Shape in 2" balls. You can shape to make crescents. Bake ...
Ingredients: 6 (extract .. flour .. juice .. nuts .. salt .. vanilla)
|
