|Mmm . . . Mushrooms|
|by Victoria Lloyd-Davis|
This mushroom cookbook enables the reader to enjoy the distinctive flavours of mushrooms in a variety of recipes, including meat and vegetarian di...
1 - 10 of 364 for tater tot casserole cream of mushroom soup
Preheat oven to ... inch-baking dish. Arrange tater tots in the prepared ... bowl, combine sour cream, cheese, and mushroom soup. Pour this ... over the top of the casserole. Bake for 45 to 60 minutes.
Brown hamburger meat. Add cream of mushroom soup and stir together ... bottom of a casserole dish. Lay tater tots neatly on top ... the oven and ENJOY.
Mix raw beef, 1 can mushroom soup and dry soup, ... into the bottom of a 9x13-inch pan. ... mushroom soup. Layer tater tots across to completely ... are beginning to crisp.
Arrange tater tots on a baking ... Then add the cream of mushroom soup. Set aside ... Tater Tots over the top until covered. Bake for 10 minutes and ENJOY!
Brown hamburger. Drain. Mix in Cream of Mushroom soup and Cheese Wiz. ... pan. Line tator tots on top neatly. ... minutes, or until tator tots are done.
Place raw hamburger across bottom of casserole dish, peel or ... sprinkle the dry soup mix over top ... Then spread the mushroom soup on top of the onions. Place the tater tots on top of ... x 2 inch pan.
Brown ground beef ... peas, cover with mushroom soup (thinned slightly with milk or water), and tator tots. Bake in ... added on top of soup for extra flavor and creaminess if desired.
Brown ground beef ... beans. Add with soup to meat and mix well. Top with tator tots. Bake 425 degrees for 45- 50 minutes. Yields: 6 (5 ounce) servings.
Fry hamburger and ... put into a casserole dish. Add soup and corn into ... Stir a few Tater Tots into the mixture and then put a layer of Tater Tots on ... degrees for 30 minutes.
Spray 9 x ... Pyrex dish with tater tots. Top with meat. Mix soup and milk. Pour ... Top with cheese. Bake at 350 degrees for 30 to 45 minutes, uncovered.
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