- 1. LEMON TARTLETS
- In a medium bowl, ... until thickened. Cool. Fill tartlet shells. Served chilled. Variation: Can be topped with meringue.
Ingredients: 11 (crisco .. flour .. juice .. rind .. salt .. sugar ...)
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- 2. PECAN AND CHOCOLATE TARTLETS
- Makes rich, chewy bite-size ... approximately 15 minutes. Cool tartlets in pan 5 minutes; ... Yield: Approximately 4 dozen tartlets.
Ingredients: 13 (dough .. eggs .. sugar .. vanilla .. walnuts ...)
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- 3. ALMOND TARTLETS
- Mix the above together and press into buttered tartlet pans. Bake at 350 degrees. This is also for chess pie filling.
Ingredients: 5 (almonds .. egg .. flour .. sugar ...)
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- 4. ALMOND TARTLETS
- Follow directions on Pillsbury ... a small (about 8 tartlet) pan or a ... lemon rind together with mixer.
Ingredients: 9 (almonds .. egg .. jam .. lemon .. milk .. rum ...)
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- 5. CHOCOLATE GLAZED TARTLETS
- Pastry: Cream butter and ... nuts. Repeat for each tartlet. Makes 24 small tarts.
Ingredients: 22 (cocoa .. cornstarch .. cream .. extract .. flour ...)
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- 6. COCONUT ORANGE TARTLETS
- Mix flour, sugar, and ... sides of each ungreased tartlet pan. Teflon pan works ... cool slightly. Gently tap tartlets from pans.
Ingredients: 9 (egg .. flour .. salt .. sugar ...)
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- 7. COCONUT-ORANGE TARTLETS
- Cut butter into flour, ... ungreased 2 x 1/2 tartlet pan or 1 3/4 ... Cool slightly. Gently tap tartlets from pans. Makes 3 1/2 dozen.
Ingredients: 9 (egg .. flour .. peel .. salt .. sugar ...)
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- 8. CREAM CHEESE TARTLETS
- Mix together:z Put 1 ... mix. (1 cherry per tartlet.) Makes 30 to 35 tartlets.
Ingredients: 6 (cheese .. cream .. eggs .. sugar .. vanilla ...)
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- 9. FRESH BERRY TARTLETS
- Position knife in processor ... with fruit. Makes 50 tartlets.
Ingredients: 5 (almonds .. cheese .. flour ...)
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- 10. GLAZED FRUIT TARTLETS
- Such as sliced bananas, ... 2 or 3 inch tartlet molds. Bake 15 to ... 8 hours. Makes 24 tartlets. Orange Glaze: Mix ... cool. Stir in orange liqueur.
Ingredients: 14 (cornstarch .. extract .. flour .. fruits .. juice ...)
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