by Carolynn Carreno A cookbook in the tradition of The Silver Palate and The Barefoot Contessa . . . In New York City, famous for its food and restaurants, locals are...
Mix flour, butter and 1/2 cup powdered sugar. Spread in ungreased 9 x 13 inch pan forming a crust up the sides like a pie crust. Bake 20 minutes at ... Ingredients: 7 (eggs .. flour .. juice .. sugar ...)
Combine first 3 ingredients and press into 9x13 inch pan. Bake for 20 minutes at 350 degrees. Combine ingredients for filling and pour over crust. ... Ingredients: 8 (flour .. juice .. salt .. sugar ...)
Combine 1 cup flour, ... baking powder, salt, eggs, lemon juice and rind; mix ... until smooth. Spread over bars. Ingredients: 12 (flour .. follows .. juice .. rind .. salt .. sugar ...)
Combine flour and oats, ... teaspoon cinnamon, raisins, sugar, lemon juice and peel in ... and cool. Cut into bars. Makes 15 bars. Ingredients: 13 (apples .. cinnamon .. flour .. honey .. juice .. peel ...)