- 1. TAQUITOS (EASY)
- Brown hamburger over low ... in tortilla. Place rolled taquitos onto cookie sheet side ... cream, salsa, or avocado dip.
Ingredients: 7 (oil .. salt ...)
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- 2. GRILLED STUFFED TAQUITOS
- Start by slicing the sirloin steak into thin strips about 3/4 inch long. Once sliced, mix the chili powder, lime juice, and olive oil in a plastic ...
Ingredients: 6 (cheese .. juice .. oil .. tortillas ...)
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- 3. BREAKFAST TAQUITOS
- In large skillet, fry ... about 12 to 15 taquitos.
Ingredients: 11 (cheese .. potato .. salt .. sausage .. tortillas ...)
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- 4. CHICKEN TAQUITOES
- Cut chicken breast in ... on it, topped with taquitos.
Ingredients: 14 (breast .. broth .. cheese .. flour .. lettuce .. onion ...)
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- 5. CHICKEN TAQUITOS
- Combine all ingredients in ... tortilla and fry until taquitos are brown. Serve with salsa or guacamole as a snack.
Ingredients: 8 (cilantro .. cumino .. onion ...)
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- 6. MINI TAQUITOS
- In bowl, mix hamburger, ... Deep fat fry Mini Taquitos first before serving. Serve with hot sauce or salsa.
Ingredients: 6 (meat .. salt .. toothpicks .. tortillas ...)
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- 7. CHICKEN TAQUITOS
- Simmer chicken in water 20-25 minutes. Remove from water and cool. Shred chicken with fork. Saute onion and garlic in 1 tablespoon oil for 1-2 ...
Ingredients: 12 (breasts .. broth .. cheese .. flour .. garlic .. guacamole ...)
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- 8. MIGAS TAQUITOS
- Tear tortillas into bite size bits. Melt butter in skillet and drop in tortilla bits. Stir, being sure to coat all bits with butter, and let them ...
Ingredients: 5 (chilies .. eggs .. tortillas ...)
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- 9. TAQUITOS
- Dip about 1 dozen tortillas in hot grease, one at a time, for about 1/2 minute each. Drain on paper towels. Should be soft. Season 2 pounds hamburger ...
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- 10. TAQUITOS
- Boil water, salt, pepper, onion, chopped garlic clove, and ground beef at low setting. Until water is absorbed. Mix while cooking. Heat tortillas ...
Ingredients: 8 (clove .. meat .. oil .. salt .. tortillas ...)
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