- 1. TANGY MEATLOAF
- In large bowl, combine catsup, brown sugar and dry mustard. Remove 4 tablespoons of mixture to resume for topping. To remaining mixture, add ...
Ingredients: 12 (catsup .. egg .. mustard .. onion .. salt .. sauce ...)
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- 2. TANGY SOUTHERN MEATLOAF
- In large bowl, combine ... for sauce. Pour over meatloaf. Bake at 350 ... for 10 minutes. Serves 8.
Ingredients: 15 (beef .. ketchup .. milk .. mustard .. oatmeal .. onion ...)
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- 3. TANGY GLAZED MEATLOAF
- Preheat oven to 350 ... glaze ingredients. Spoon over meatloaf. Bake for 20 ... minutes before serving. Serves 4-6.
Ingredients: 11 (catsup .. crumbs .. milk .. mustard .. sugar .. turkey ...)
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- 4. TANGY GLAZED MEATLOAF
- Combine bread crumbs and ... pat into a small meatloaf pan. Bake 350 degrees ... meatloaf. Bake additional 20 minutes.
Ingredients: 12 (catsup .. crumbs .. milk .. mustard .. nutmeg .. sugar ...)
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- 5. TANGY GLAZED MEATLOAF
- Combine bread crumbs and ... pat into a small meatloaf. Bake 350 degrees ... minutes. Serves 4 to 6.
Ingredients: 12 (catsup .. crumbs .. milk .. mustard .. nutmeg .. sugar ...)
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- 6. TANGY GLAZED MEATLOAF
- Combine bread crumbs and ... and pat into a meatloaf pan. Bake at 350 ... minutes before serving. Serves 4-6.
Ingredients: 12 (beef .. catsup .. crumbs .. milk .. mustard .. nutmeg ...)
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- 7. TANGY GLAZED TURKEY MEATLOAF
- Combine all meat loaf ... ingredients and spoon over meatloaf. Bake 20 minutes longer.
Ingredients: 13 (catsup .. crumbs .. milk .. mustard .. nutmeg .. sugar ...)
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- 8. MEATLOAF FOR 40 PEOPLE
- Mix everything together thoroughly except 3 cans of tomato soup. Shape into loaves. Cover with aluminum foil. Bake at 400 degrees for about 1 hour. ...
Ingredients: 8 (beef .. catsup .. eggs .. milk .. soup ...)
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- 9. TANGY MEATLOAF
- Soak bread in dish with milk. Squeeze excess, out mix everything above to a firm consistency. Add bread crumbs if too soft. Pat in baking dish. Bake ...
Ingredients: 9 (beef .. bread .. eggs .. garlic .. milk .. pork ...)
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