- 1. TAMALES MASA
- For 3 pounds masa, use 3/4 pound ... more broth if too dry.
Ingredients: 12 (entero .. garlic .. parsley .. peppers .. pork ...)
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- 2. TAMALES DE DULCE
- Soak corn husk in ... flour mixture onto each tamale wrapper; spread to a ... as needed. Makes 18 tamales.
Ingredients: 8 (cinnamon .. flour .. husks .. lard .. raisins .. salt ...)
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- 3. HOT TAMALES
- Wash 1 lb. corn ... to keep moist. Place masa in mixing bowl; add ... and pour over the tamales. Cover and simmer ... seasoned refried beans for filling.
Ingredients: 13 (bacon .. broth .. garlic .. harina .. meat .. salt ...)
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- 4. TAMALES
- Combine these ingredients in ... stove to fill the tamales. Using your hands, knead the dough until the masa expands and is very ... best result is to resteam.
Ingredients: 18 (broth .. butt .. pot .. quarters .. salt ...)
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- 5. GREEN CHILI TAMALES
- In medium mixing bowl, ... fluffy. Beat in corn, masa mix, baking powder and ... done. In steamer, steam tamales until firm, 30 to ... of foil instead of husks.
Ingredients: 8 (corn .. salt ...)
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- 6. TAMALES
- Add shortening and salt ... and fluffy. Cut in masa harina and baking soda. ... tip of husk. Stack tamales on a rack in ... Remove corn husks before eating.
Ingredients: 22 (bones .. chili .. flour .. harina .. husks .. masa ...)
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- 7. TAMALES
- Prepare tamale wrappers. Mix together tortilla ... needed. Makes 26 to 28.
Ingredients: 6 (flour .. parchment .. picadillo .. salt ...)
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- 8. TAMALES
- Cook the pork meat until tender. Stir the corn masa to soften it and ... filled corn husks in. Tamales will not bust this ... about 1 1/2 hours. Enjoy!
Ingredients: 7 (chiles .. garlic .. husks .. masa .. meat .. onion ...)
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- 9. TAMALES
- Whip the lard until fluffy, blend in Masa flour, salt, water or ... for 40 regular size tamales.
Ingredients: 4 (broth .. lard .. salt ...)
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- 10. LYDIA'S TAMALES
- In a large stock ... before using for the tamales. Husks: Soak husks ... Place 1 heaping tablespoon masa on husk and spread ... 10 minutes. Remove and serve.
Ingredients: 13 (beef .. flour .. garlic .. masa .. oil .. olives ...)
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