1 - 10 of 91 for tamale casserole

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Cook beef in ... dish. Cover with Tamale Topping and sprinkle ... and 2 tablespoons butter. Cook until thick, stirring frequently. Makes 5 or 6 servings.

Preheat oven to 350°F. In a casserole dish, crumble up ... entire bottom. Slice tamales in halves or ... the top layer and bake in oven for 25 minutes.

Open all cans; remove wrappers from tamales and slice. Empty all cans into a large casserole and mix well. ... ingredients can be multiplied to serve any number.

Unwrap tamales and put in bottom of casserole dish. Crush Doritos ... soup over top and bake until cheese soup is melted, 350 degrees for about 15 minutes.

Place tamales in greased casserole dish. Sprinkle chicken ... or until bubbly. Makes 12 servings. Can be made in 2 dishes, one to eat and one to freeze.

In large frying ... greased 2-quart deep casserole with lid. Cover, ... cheese, cover and bake until cheese melts. Garnish with sliced olives and avocados.

Brown ground beef. Add tomato sauce, corn, onion, olives, pepper and chili powder. Simmer briefly. Thicken with cornmeal. Put it in baking dish and ...

1. In large ... 2 quart deep casserole with a lid. ... 5. Sprinkle with cheese. Cover and bake until cheese melts. Garnish with sliced olives and avocado.

Preheat oven to 350 degrees. Butter baking dish. Cut chilies in wide strips. Combine corn, cornmeal, butter, sugar and salt in blender. Layer 1/2 ...

Mix tamales and creamed corn together. ... degrees for 30 minutes or microwave for 15 minutes. Add cheese, top with Rice Chex and bake until cheese melts.

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