- 1. TACO IN A SHELL
- Let frozen puff pastry shell stand at room temperature ... 450 degrees. Stack pastry shells pressing together. Roll into ... vegetables. Stir in tomatoes, taco sauce and salt. Heat ... Top with cheese, replace top.
Ingredients: 10 (beef .. cheese .. lettuce .. oil .. salt .. sauce ...)
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- 2. TACOS IN PASTA SHELLS
- Cook beef in large ... simmer 5 minutes. toss shells with butter; fill with ... 9 inch pan. Pour taco sauce over each shell. ... Makes 4 to 6 servings.
Ingredients: 15 (beef .. cheese .. chips .. cream .. salt .. sauce ...)
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- 3. TACO'S IN PASTA SHELLS
- Cook beef in large ... simmer 5 minutes. Toss shells with melted butter; fill ... 13x9 inch pan. Pour taco sauce over each shell. ... and black olives. (4-6 servings)
Ingredients: 12 (beef .. cheese .. chips .. cream .. salt .. sauce ...)
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- 4. HOMEMADE SOFT TACO SHELLS
- Mix ingredients well, should ... serve. Serve buttered, as taco shells or in enchiladas.
Ingredients: 5 (cornmeal .. egg .. flour ...)
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- 5. INDIAN TACO SHELLS
- Mix together in a ... For added touches: top shells with hamburger, cheese, taco sauce, tomatoes, lettuce and other desired Mexican favorites.
Ingredients: 6 (flour .. salt .. sugar .. yeast ...)
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- 6. SOFT TACO SHELLS
- Mix all ingredients and ... greased griddle. These make taco shells that don't crumble. They ... used in casseroles like lasagna.
Ingredients: 5 (cornmeal .. eggs .. flour .. salt ...)
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- 7. TACO SHELLS
- Combine all ingredients in ... but not brown. Fold shells in half and fasten ... you normally would for tacos.
Ingredients: 5 (egg .. flour .. meal .. salt ...)
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- 8. TACO SHELLS
- Mix and fry for tacos, put your salad and beef mixture onto the shells; then fold taco shells.
Ingredients: 6 (cornmeal .. cornstarch .. eggs .. milk .. salt ...)
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- 9. TACO SHELLS
- Mix above ingredients. In ... and shape tortilla into taco shells (will be like a large potato chip).
Ingredients: 6 (cornmeal .. cornstarch .. eggs .. milk .. oil ...)
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- 10. OKLAHOMA TACOS AND FLOUR SHELLS
- Salt and pepper meat. ... apart. Place meat, butter, taco seasoning and 1 cup ... Simmer for 20 minutes. SHELLS: Mix flour, salt ... and dip in hot Crisco.
Ingredients: 11 (broth .. crisco .. flour .. meat .. salt ...)
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