|The Herbal Pantry|
|by Emelie Tolley|
Health-conscious cooks and gardeners alike have long enjoyed the flavor benefits that fresh and dried herbs impart to almost any recipe.
Tip: Try cornbread casserole for more results.
Results 1 - 10 of 22 for taco cornbread casserole
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Preheat oven at ... Brown hamburger; add taco seasoning according to directions. Mix cornbread (use jalapeno, if ... iron skillet or casserole dish; layer on ... minutes or until done.
Mix and heat chili, corn, and taco seasoning. Pour into a 9 x 13 pan. Mix cornbread as directed on ... mixture. Bake at 375°F until cornbread is done.
Brown beef and drain. Add taco seasoning, tomato paste, ... corn. Put in casserole dish and cover with cheese. Prepare cornbread according to directions ... according to box directions.
Preheat oven to ... skillet and add taco seasoning mix, tomatoes ... Add milk and cornbread mix; stir until ... minutes before serving. Makes 4 to 6 servings.
Brown meat and drain, stir in dry taco mix. Add mushrooms, ... boil. Pour into casserole dish. Top with cheese. Mix cornbread mix, pour on ... cornbread package. Then serve.
Preheat oven to ... prepared dish. Prepare cornbread batter according to ... Package directions for Mexican Cornbread Mix requires 1 egg and 2/3 cup milk.
Grease a shallow ... skillet and add taco seasoning mix, tomatoes, ... Add milk and cornbread mix; stir until ... minutes before serving. Makes 4-6 servings.
Brown meat and drain. Add taco seasonings (prepare meat ... the cheese. Top with the rest of the corn bread mix. Bake at 450 degrees for 25 to 30 minutes.
Brown beef until crumbly. Stir in dry taco mix. Add tomatoes ... into 2 quart casserole. Carefully top with cornbread batter made with ... until brown. Serves 6.
Mix all together and pat down evenly in casserole dish. Bake at ... Mix 1 package cornbread mix and spread ... down onto platter or cookie sheet and serve.
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