|Book of Biscuits|
|by Pat Alburey|
Contains recipes for all types of biscuit, from simple oatcakes to a magnificent gingerbread house including favourites such as florentines, macar...
Results 1 - 10 of 101 for taco biscuits
You can use ... Meanwhile, separate the biscuits into about 10 ... tomatoes may be substituted for the salsa. Adjust seasonings to taste. Serves 4 or 5.
Preheat oven to ... onion; drain. Prepare taco seasoning mix by ... 10 minutes. Prepare biscuits using store bought ... onions and sour cream at the table.
Heat oven to ... cooking spray. Spread taco sauce evenly in ... dough into 10 biscuits. Cut each ... mixture bubbles vigorously around edges. Makes 8 servings.
Heat oven to ... dough into 10 biscuits. Arrange 7 ... in beans and taco seasoning mix. Simmer ... cool 5 minutes before cutting into wedges. 6 servings.
In 10" skillet, ... beef. Drain. Add taco seasoning mix, tomato ... 425 degrees. Pat biscuit dough into 12" ... (I also add diced tomato and raw onion.)
Combine first 3 ... 5 minutes. Add biscuit mix, stirring just ... cheese. Bake at 450 degrees for 8 to 10 minutes. Serve immediately. Yield: 1 1/2 dozen.
Open biscuits and press 2 ... mixture. Open biscuit taco and fill with salad mixture and favorite taco sauce. Serves 10. Absolutely delicious! Eat and enjoy!
Mix first 3 ... in 2 cups biscuit mix until dough ... Sprinkle the Parmesan cheese on top. Bake on an ungreased baking sheet at 450 degrees for 8 to 10 minutes.
Brown hamburger, drain ... tomato sauce and taco seasonings. Let simmer while patting the biscuits into pie tin ... until crust is golden and cheese melted.
Heat oven to ... drain. Stir in taco seasoning and pour ... hand mixer milk, biscuit mix and eggs ... minutes. Add lettuce all around. Add sour cream in middle.
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