|by Louise Spilsbury|
One of a series that introduces young readers to various key foods, looking at how they reach the plate, and what they provide nutritionally.
Results 1 - 6 of 6 for tabouli serve
Take cracked wheat ... hands or large spoon. You can serve it on Romaine lettuce leaves and wrap leaf around the salad or just eat with a fork. Serves 2.
Mix and serve with pita bread or on Romaine lettuce. Can be prepared a day in advance. Serves 12.
Soak wheat in ... 30 minutes. Stir in oil. Serve on Romaine leaves. (This is better if you make it the day before you serve it. Flavors are well blended.)
In a large ... until ready to serve, at least ... all ingredients are well mixed. Check seasoning. Salad may be served on a bed of lettuce, 6-8 servings.
Pour boiling water ... lettuce). Mix dressing and stir into salad. Chill overnight. Surround it with lettuce and serve. Serves 8, 240 calories per serving.
Bring the rice ... liquid over the cooled rice. Top with minced green onion and parsley and toss until completely mixed. Chill 1 hour and serve. Serves 4.
top of page