- 1. FISH SALAD TARTS
- Mix first nine ingredients. With a rolling pin, roll out biscuits into a thin plate ... crust must be golden brown.
Ingredients: 11 (biscuits .. moisture .. mustard .. sugar ...)
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- 2. PEACH PUFF COBBLER
- Drain peaches; heat 1/2 ... remove from heat. Combine biscuit mix, sugar, and cream ... or ice cream. Serves 6.
Ingredients: 10 (cinnamon .. half .. juice .. peaches .. slices ...)
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- 3. BISCUIT POT PIE
- Preheat oven to 450 ... 1-quart casserole; top with biscuits. Bake 8-10 minutes until biscuits are golden.
Ingredients: 11 (beef .. broth .. carrots .. flour .. mushrooms ...)
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- 4. WEIGHT WATCHERS BISCUIT POT PIE
- Preheat oven to 450 ... quart casserole; top with biscuits. Bake until biscuits ... 1 1/2 B; 25 OPT.
Ingredients: 10 (beef .. broth .. carrots .. flour .. mushrooms ...)
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