- 1. STIR FRIED SHRIMP WITH NOODLES
- Soak mushrooms in hot ... onions and 1/2 ginger. Stir for 30 seconds. Add mushrooms, fry 30 seconds. Add shrimp ... Transfer to platter. 4 servings.
Ingredients: 15 (broth .. cornstarch .. oil .. sauce .. sherry .. slices ...)
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- 2. HOT AND SPICY CHINESE STIR FRY
- Heat wok. Add oil and garlic. Add chicken and cook until done. ... celery, zucchini, and broccoli. Stir and cook 2 minutes ... Serve over cooked white rice.
Ingredients: 16 (chestnuts .. diagonal .. florets .. garlic .. oil ...)
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- 3. SZECHUAN CHICKEN WITH ORANGE PEEL
- 1. With vegetable peeler, ... 30 minutes. 2. Cut chicken into 1 1/2 inch ... heat, in hot oil, stir fry peels, quickly until edges ... platter or bed of rice.
Ingredients: 12 (cornstarch .. juice .. orange .. pieces .. salt ...)
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- 4. SZECHUAN CHICKEN
- In medium bowl, combine ... tablespoon oil. Add vegetables. Stir fry 5 minutes. Remove and ... 1 tablespoon oil; add chicken mixture. Fry until it ... rest. Cook linguini and add.
Ingredients: 16 (broth .. cornstarch .. linguini .. mushrooms .. oil ...)
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- 5. SZECHUAN CHICKEN
- Blend cornstarch and 1 ... in bowl. Mix in chicken; set aside. Mix ... add red pepper flakes; stir-fry until black, 10 seconds. ... Serve with hot steamed rice.
Ingredients: 11 (cornstarch .. flakes .. oil .. peanuts .. sauce ...)
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- 6. SZECHUAN STYLE CHICKEN AND BROCCOLI
- Cut chicken into 1 inch cubes. ... heat. Add chicken and stir fry 3 to 4 minutes ... servings. Sauce can be doubled.
Ingredients: 12 (cornstarch .. flowerets .. oil .. pieces .. sauce ...)
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- 7. SZECHUAN-STYLE CHICKEN AND BROCCOLI
- Cut chicken into 1 inch cubes. ... high heat. Add chicken stir fry 3 to 4 minutes ... additional picante sauce and rice.
Ingredients: 12 (cloves .. cornstarch .. flowerets .. oil .. sauce ...)
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- 8. SZECHUAN CHICKEN
- 1. Heat 3/4 cup ... 3 cups diced skinless chicken breasts. 3. Stir until done, about 2-4 ... 6. Add and stir fry for 1 minute: 1/2 ... or with steamed white rice.
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- 9. GENERAL TSO'S CHICKEN
- Slice chicken thinly into 2 inch ... from the chicken and stir-fry chicken pieces for 2 ... for four minutes, mixing well.
Ingredients: 13 (breast .. cornstarch .. ground .. lengthwise .. oil ...)
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- 10. SZECHUAN EGGPLANT
- Heat wok. Add 3 tablespoons peanut oil. Stir fry eggplant 4-5 minutes. Remove ... hot or cold. Serves 4.
Ingredients: 10 (broth .. garlic .. oil .. sauce .. sugar .. vinegar ...)
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