- 1. KAWAG (SYRIAN STEW)
- Mix together meat, ... green pepper with Syrian pepper and salt. ... cooked, approximately 1 hour.
Ingredients: 11 (carrots .. eggplant .. juice .. meat .. potatoes ...)
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- 2. STUFFED SYRIAN BREAD
- Ahead of time, ... flat loaf of Syrian bread. Line each ... in wedges. Serves 10-12.
Ingredients: 5 (cheese .. onion .. sausage ...)
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- 3. SYRIAN BREAD SALAD (Fattoush)
- Crush garlic with ... or lightly toasted Syrian bread into small ... if desired. Serves 4-6.
Ingredients: 12 (garlic .. lemon .. lettuce .. lg. .. oil .. optional ...)
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- 4. SYRIAN HOLIDAY RICE
- Boil chicken necks ... together adding the syrian allspice to taste ... a syrian oriental market.)
Ingredients: 8 (broth .. nuts .. salt ...)
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- 5. SYRIAN GARLIC CHIPS
- Spread butter on inside of each loaf. Sprinkle with garlic powder and Parmesan cheese. Cut loaves into bite-size pieces (about size of a tortilla ...
Ingredients: 4 (cheese ...)
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- 6. SYRIAN BREAD CHEESE CRISPS
- Mix cheese, mayonnaise, onion and Worcestershire sauce together and refrigerate for a few hours. Spread mixture on bread and place on cookie sheet. ...
Ingredients: 5 (mayonnaise .. onion .. quarters .. sauce ...)
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- 7. SYRIAN BEET SALAD
- Drain beets. Measure juice and add enough water to make 1 1/2 cups. Bring liquid to a boil; remove from heat. Add jello, sugar, vinegar, and ...
Ingredients: 7 (beets .. cream .. jello .. sugar .. vinegar ...)
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- 8. SYRIAN BREAD (KHUBZ ARABI)
- In a large mixing bowl or deep pan add salt, dry milk and water. Sprinkle yeast over top of water evenly and let set 1 minute. Stir to dissolve with ...
Ingredients: 5 (milk .. salt .. yeast ...)
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- 9. SYRIAN EGGPLANT
- Cut a 1 inch slice from stem end of eggplant. Save. Hollow out pulp, leaving shell of eggplant, 1/2-3/4 inch thick. Throw away pulp. Mix lamb, ...
Ingredients: 6 (eggplant .. juice .. lamb .. rice .. salt .. tomatoes)
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- 10. SYRIAN POTATO SALAD
- Boil the potatoes, peel and cube them. Add olive oil, lemon juice, parsley, mint, onions, salt and pepper while potatoes are still warm. Garnish with ...
Ingredients: 8 (juice .. mint .. oil .. parsley .. potatoes ...)
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