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Palm Restaurant Cookbook: Recipes and Stories from the Classic American Steak House
by Binns, Brigit Legere
It's a classic steakhouse, a superb Italian-American restaurant...

Results 1 - 10 of 491 for swiss steaks.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. MY MOM'S WONDERFUL SWISS STEAK
Chop onion and green ... set aside. Cut round steak into 4 pieces. Pound ... vegetable and there's your dinner!
Ingredients: 7  (onions .. peppers .. sauce .. steak ...)
2. SWISS STEAK
Cut steak into serving size pieces. ... rice or noodles as desired.
Ingredients: 8  (flour .. oil .. salt .. steak ...)
3. SWISS HAMBURGER STEAK
Combine beef, salt, pepper, egg and onion. Mix well. Spread on large sheet of aluminum foil on cookie sheet. Pat into circle and make slight ...
Ingredients: 9  (beef .. catsup .. egg .. juice .. sauce .. sugar ...)
4. SWISS STEAK
Cut meat into serving ... enough rice to accompany Swiss steak and freeze in suitable portions for reheating. Serves 8-13.
Ingredients: 9  (flour .. salt .. steak ...)
5. CRISS CROSS SWISS CHARD AND STEAK
Wash and clean Swiss chard and set aside to drain. Cut steak in square pieces. Season ... minutes until excess water evaporates.
Ingredients: 7  (flakes .. leaves .. oil .. steak .. tomatoes ...)
6. SWISS STEAK
Combine tomato paste, 3 cans of water, Swiss steak seasoning in crockpot. Put ... This makes a complete meal.
Ingredients: 6  (rice .. steak .. vegetables ...)
7. SWISS STEAK
Brown Swiss steak in a small amount ... the soup and tomato ingredients.
Ingredients: 4  (onions .. soup .. steak .. tomatoes)
8. SWISS STEAK
Saute peppers and onions ... oregano. Kind of "Italian" Swiss steak.
Ingredients: 6  (pan .. slices ...)
9. MINNIE'S WALNUT CREEK, CALIFORNIA SWISS STEAK
Dredge cut up pieces of meat in flour mixed with garlic powder and black pepper. Brown meat in 2 tablespoons Crisco and 2 tablespoons of butter. ...
Ingredients: 4  (flour .. steak ...)
10. COUNTRY STYLE SWISS STEAK
Cut up meat in serving sizes. Season with salt and pepper. Lightly flour. Beat meat with mallet to tenderize. Brown in shortening. Drain off fat. Add ...
Ingredients: 6  (flour .. soup .. steak ...)
Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next


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