|by Kevin Morrissey|
Fried-food lovers everywhere can breathe a sigh of relief-the authors of the 99% Fat Free cookbooks have come to the rescue with an outstanding ne...
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Results 1 - 9 of 9 for swiss roll cake
Preheat oven to 375 degrees. Line jelly roll pan 15 1/2 ... minutes. Immediately remove cake, invert onto ... Spread on chocolate Swiss roll, then roll ... sprinkled with confectioners' sugar.
If you chose ... or bourbon, soak cake prior to preparing ... ingredients and size on container. Dessert should end with Cool Whip and topped with sprinkles.
Crumble Swiss roll or pound cake in bottom of ... whipped cream and nuts or chocolate chips. Birds custard can be purchased at The British Pantry in Redmond.
Beat heavy whipping ... pudding together. Chop cake rolls (actually slice them). ... mixture. Top with pie filling. Garnish with cake rolls on top!. Delicious!
Beat eggs several ... 12 minutes. Tip cake onto a tea ... and while hot, roll the cake and ... remove towel, spread cream on cake and roll back up. Enjoy!
Grease and line ... 15 inch jelly roll pan. Mix together ... crisp edges from cake. Beginning at ... refrigerated until ready to use. Makes 10 to 12 slices.
Preheat oven to 350 degrees. Grease round cake pan, line with ... remaining dough sealing edges. Bake 25-30 minutes. Use a 9 x 13 inch pan if recipe is doubled.
Cut butter into ... Chill 15 minutes. Roll dough in 3 ... Bake 45 minutes at 400 degrees or until apples are cooked. It may not take that long. Serve hot.
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