|Biscuits, Breads & Cookies|
|by Lynn Bedford Hall|
Features more than 150 recipes for cookies and breads to suit any occasion and includes hints on perfecting baking skills, full-color photographs ...
1 - 10 of 204 for swiss bread
Combine rolls. Add both cheeses and work into the dough well. Form into a loaf and place in a sprayed 9x5-inch loaf pan. Cover with sprayed plastic ...
Place French bread on aluminum foil. ... a piece of Swiss cheese. Melt butter, ... each slice. Wrap in foil and bake at 350 degrees for 15 to 20 minutes.
Mix together onion, ... and dill. Cut bread in slices but ... butter mixture. Place Swiss cheese between each ... foil. Bake 20 to 30 minutes at 350 degrees.
Preheat oven to 325 degrees. Slice bread in 14 to ... on bread. Put Swiss cheese slices on ... foil and continue for 10 more minutes to brown the bread.
Slice cheese. Cut bread in half lengthwise. ... then lay slices of Swiss cheese. Put together; wrap in foil and bake for 35 minutes. Slice and serve warm.
Mix onion, butter, ... parsley flakes. Slice bread in 2-inch thick ... Place slices of Swiss cheese between each ... perfect for St. Patrick's Day meals.
Saute onion in ... salt. Cut French Bread into 2 inch ... a slice of Swiss cheese. Spoon onion ... degrees for 15 to 20 minutes. Serves 8. Gooey, but good!
Cut top off of French bread and a little ... stuff with shredded Swiss cheese. Place on ... Bake at 350 degrees for 20 minutes uncovered. Slice and serve.
Saute chopped onion ... heat and stir in Swiss cheese and poppy seed. Spread on sliced French bread. Wrap in foil. Bake at 350 degrees for 10-15 minutes.
Mix. Slice bread and spread mixture ... slices of bacon on top of assembled loaf. Wrap in heavy foil with top open. Bake at 350 degrees for 35 to 45 minutes.
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