|by Sunita Talreja|
This enormous range of dishes possible using the humble potato have always been suspected but never fully explored until now Imaginative and tempt...
Did you mean: swiss au gratin potato
1 - 10 of 12 for swiss au gratin potatoes
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Butter 9 x ... casserole dish. Put potatoes into pan, breaking ... all of shredded Swiss cheese. Pour whipping ... 350 degrees. Yields: 10 to 12 servings.
Butter 9x13 inch cake pan. Put in potatoes breaking up any ... cream (unwhipped). Dot with butter. Bake uncovered 1 1/2 hours, 350 degrees. Serves 10-12.
Chop garlic and ... set aside. Slice potatoes and arrange half ... for 40 minutes or until tender. Let stand 15 minutes before serving. Yield: 6 servings.
Scrub and bake potatoes. Slice top ... Pack back into potato shell. Sprinkle tops with remaining cheese. ... degrees for 10 minutes longer or until hot.
Thaw hashbrowns. Mix all ingredients together and bake uncovered at 375 degrees for 1 hour. Sprinkle with paprika before serving.
Melt butter in ... in cheese. Add potatoes and onions. Bake, ... continue baking for 30 minutes. Half Swiss and half Velveeta or American is good also.
Spread potatoes evenly in 1 ... covered. Uncover and bake 30 more minutes. Sprinkle with cheese and bake 20-30 minutes longer, until brown. Let stand 5 minutes.
Oil a 13 ... glass dish. Layer potatoes, layer onions, ... of Cheddar cheese, Swiss cheese, and Romano ... bake in preheated oven at 375 degrees for 1 hour.
Cook potatoes in boiling water ... slice thinly. Spread potato slices in a ... over potatoes. Sprinkle Swiss cheese over top. ... until bubbly. 6 servings.
Layer above in 9"x13" greased pan. Bake at 375 degrees for 1 hour, uncovered or 325 degrees for 1 1/2 hours.
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