Results 1 - 10 of 193 for sweetened condensed milk in

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Combine sugar and dry milk. Add warm ... Warm the milk in the top of ... or allow to cool for 15 minutes before using. Keeps for 2-3 days in refrigerator.

Mix dry milk and water. Set in pan of hot ... one can of sweetened condensed milk. Beat all ... refrigerator. Makes 1 1/4 cups or the equivalent of 1 can.

Dissolve sugar in hot water. Cool. Add non-fat dry milk and mix with beater or blender until smooth. Let sit for a while to thicken.

Place all in the blender and blend till smooth. Makes 1 1/4 cups, the equivalent of 1 can of sweetened condensed milk.

Combine all ingredients in blender. Mixture will ... it cools. Store in refrigerator. One cup equals 1 can commercially-prepared sweetened condensed milk.

Combine in blender container: Process ... 14 ounce can sweetened condensed milk. NOTE: If ... remove. NOTE: IF found a little too thin cut down on the water.

Measure water into ... cup. Gradually stir in milk until smooth. Microwave ... dish. Use in recipes that call for a 14 oz. can sweetened condensed milk.

Blend in blender until smooth. Use same as 1 can sweetened condensed milk in recipes.

Add milk to warm water; ... starting recipe and the consistency will be right when you're ready to add it to your recipe. Equals 1 can sweetened condensed milk.

Combine (blender works best) ingredients and refrigerate. (There are 1 1/3 cups in a can of Borden's Sweetened Condensed Milk.)

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