|The Best 50 Chowders|
|by Dorothy Murray|
Teas and Chais (Indian spice teas) are becoming increasingly popular and are available in tea and coffee shops as well as on supermarket shelves.
Results 1 - 10 of 157 for sweet sour meatballs jelly
Mix together all ... Form into bite-size meatballs. Broil in ... chili sauce and jelly in blender. Put ... sauce. Bake at 325 degrees for about 45 minutes.
Dissolve jelly in water and ... with hamburger. Meat meatballs. Brown in frying pan. Simmer in jelly and chili sauce mixture for about 1 1/2 hours. Serves 8.
Combine first 8 ... into bite size meatballs. Brown, lightly ... chili sauce and jelly; pour over ... Simmer 10-12 minutes or until sauce has thickened.
Mix meat, eggs, salt and pepper. Make 50 meatballs. Melt chili sauce and jelly. Simmer meatballs 45 minutes. Cool.
Mix above together and shape into tiny meatballs. Brown gently ... can be used to make Sweet and Sour Cocktail Smokies. I use 3 pounds cocktail smokies.
Squash the ground beef, rice and water, and onion soup; mix thoroughly so that the onion soup and rice are distributed as evenly as possible. If the ...
Bring sauce to boil; drop in meatballs. Simmer 20 minutes, cover and cook 10 minutes more.
Combine all ingredients ... to 2 inch meatballs. Roll in ... tomatoes and use sweet and sour sauce, which follows, ... sauce and grape jelly, mix well. ... for about several hours.
Roll hamburger into ... balls, bite-size. Brown meatballs in a deep ... are thoroughly cooked. Place meatballs and sauce in a chafing dish with toothpicks.
top of page