- 1. SWEET AND SOUR DUCK
- Boil ducks until tender; remove bone ... until golden brown. Simmer sweet and sour sauce. Pour over meat and serve.
Ingredients: 8 (egg .. flour .. milk .. oil .. salt .. sauce ...)
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- 2. SWEET AND SOUR MOCK DUCK
- 1. Dieter's sweet and sour sauce (diet version of duck sauce, 30 calories per ... 6 servings. 159 calories each.
Ingredients: 7 (catsup .. cornstarch .. sauce .. sugar .. thighs ...)
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- 3. SWEET AND SOUR SAUCE FOR DUCK OR CHICKEN
- Blend the above ingredients and bring to a slow rolling boil. Mix 1 tablespoon cornstarch with 1 tablespoon water and stir into the above. Cook over ...
Ingredients: 6 (juice .. nectar .. pineapple .. salt .. sugar .. vinegar)
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- 4. SWEET AND SOUR DUCK
- Melt fat in large, ... brown all pieces of duck. Scatter sauerkraut over ... potatoes and a green vegetable.
Ingredients: 6 (fat .. pieces ...)
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- 5. SWEET 'N' SOUR SNOW GOOSE OR DUCK
- Marinate cut up snow goose or duck in 2 egg yolks, ... and serve over cooked rice.
Ingredients: 12 (carrots .. chunks .. cornstarch .. ketchup .. onions ...)
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- 6. APRICOT GINGER CHICKEN SWEET AND SOUR
- Preheat oven to 350°F. ... is crisp. Serve with Sweet and Sour Sauce (see below). Pour ... heat, stirring occasionally. Makes 6 servings
Ingredients: 14 (breast .. cloves .. eggs .. ground .. honey .. juice ...)
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- 7. EASY CHICKEN AND RICE CASSEROLE
- Spread onions on bottom ... pieces on top. Pour Duck Sauce over chicken and bake at 350 degrees for 2 - 2 1/2 hours. Serves 8.
Ingredients: 5 (rice .. sauce ...)
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- 8. WOK ORANGE CHICKEN
- Mix together the wine, duck sauce, soy sauce and ... the thickened marinade over them.
Ingredients: 8 (cornstarch .. orange .. sauce ...)
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- 9. SWEET & SOUR CHICKEN WINGS
- Wash and dry chicken wings. Put in baking pan. Cover with above mixture. Bake in 350 degree oven 1 hour or until done. If too much liquid in pan, ...
Ingredients: 7 (honey .. juice .. optional .. sauce .. wings ...)
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- 10. SWEET & SOUR KIELBASA
- Put all ingredients in a baking dish. Stir to mix. Bake at 350 degrees for 35 minutes. Serve hot.
Ingredients: 4 (sauce ...)
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