|Good Housekeeping 100 Best Chicken Recipes|
|by The Editors of Good Housekeeping|
The newest cookbook in Good Housekeeping's best-selling "100 Best" series focuses on a favorite food: versatile, low-calorie chicken.
Results 1 - 10 of 772 for sweet sour chicken
Cut chicken into 1 1/2-inch ... heat for 1 more minute. Serve over rice, chow mein noodles or pasta (bean threads or Udon noodles are great in this dish).
From the kitchen of JohnsonvilleŽ sausage. Cook rice according to package directions; set aside. Drain pineapple; reserve pineapple chunks and ...
Mix all ingredients in saucepan. Stir over medium heat until sauce thickens Dip meat in batter and deep fry until done. Set aside. Dip in sauce or ...
Cube chicken into desired chuncks; ... bell pepper and sweet and sour sauce. Stir and ... about 10 minutes until bell pepper is soft and tender. Serves 2-3.
Cut boneless, skinless chicken breast into cubes. ... family likes this recipe better than the sweet and sour chicken at the Chinese restaurants we frequent.
Cube chicken breast into bite ... place chicken in pot, then cover with sweet and sour sauce. Mix together to coat evenly. Serve over white rice and enjoy!!
Preheat oven to ... 4 whole skinless chicken breasts that have ... crisp. Serve with Sweet and Sour Sauce (see below). ... stirring occasionally. Makes 6 servings
Wipe grill grates ... vegetable oil. Place chicken pieces, skin side ... to a boil for 3 minutes before serving as a sauce for chicken. Makes 8 servings.
Preheat oven to ... and soup mix in a bowl, stirring well. Place chicken in a greased pan and pour mixture over top. Roast for 45 minutes or until done.
In a 3 ... onion. Top with chicken breasts. Pour sweet and sour sauce and pineapple ... thickened. Season with pepper. Serve over hot cooked rice. Serves 6.
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