|The Great Potato Book|
|by Florence Fabricant|
Rescued from infamy by Sir Walter Raleigh in the 16th century, the potato has long since become the world's ultimate comfort food.
Results 1 - 10 of 33 for sweet potatoes pralines
Result Page: 1
Boil sweet potatoes until tender. Peel ... Serves 12-16. This is a large recipe and will actually be plenty for 20 minutes, so recipe can be cut in half.
Preheat oven to ... cooking spray. Prepare potatoes as directed on ... sugar mix over potatoes, sprinkle with pecans. bake until hot, about 15 minutes.
Preheat oven to ... until smooth. Add sweet potatoes and mix well. ... sugar and half & half or evaporated milk in small bowl. Mix well. Stir in pecans.
In a large saucepan cook fresh sweet potatoes, covered, in ... coconut Stir until well mixed. Add: 1/2 tsp. rum extract This is good with Thanksgiving turkey.
Boil the potatoes in salted water ... some of the sauce over the potatoes and bake at 375 degrees for 20 minutes. This recipe is very sweet and very rich.
Roast pecans in ... eggs, banana and sweet potato puree in a ... icing. Remove bread from pan while hot and ice the sweet potato-banana bread. Cool and enjoy.
Cook sweet potatoes in boiling water. ... remaining ingredients and sprinkle over top of potatoes. Bake in a medium baking dish at 350 degrees for 20 minutes.
Boil, drain, peel and mash sweet potatoes. Heat oven ... Sprinkle evenly over potato mixture. Bake 60 ... (Makes 12 servings.) Garnish with pecan halves.
Mix all, put into buttered 2 quart casserole. Mix all ingredients. Spoon mixture on top of yams. Bake at 350 degrees for 30 minutes.
Scrub the sweet potatoes well. Bake in ... this mixture over the yams. Bake in a 350 degree oven until very hot and beginning to brown. Yield: 6-8 servings.
Result Page: 1
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