|The Sweet Potato Cookbook|
|by Lyniece North Talmadge|
This is a unique collection of nutritional and historical information regarding the sweet potato in a variety of civilizations, plus more than 100...
1 - 10 of 90 for sweet potatoes pecans
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Combine all ingredients together and pour into a buttered baking dish. Bake at 325°F for one hour stirring occasionally.
Preheat oven to 400°F (200°C). Spread sweet potatoes in a single ... raisins and chopped pecans. In a ... last 10 minutes to allow sugars to caramelize.
Place sweet potatoes in a 5 ... ingredients over the potatoes. Cover - cook on low for 4 hours or until potatoes are tender. Stir in extracts. Yield: 12 servings
Cream butter and sugar. Add sweet potatoes and beaten eggs. ... syrup, milk, salt and vanilla. Add pecans. Put in pastry and bake at 350 degrees until set.
Cook and peel sweet potatoes, then mash ... a layer of pecan halves for the ... degree oven for 20 minutes or until heated through. Serves 8 to 10. Delicious.
Wash sweet potatoes and prick with ... syrup and stir in pecans. Cut cross in top of each sweet potato and press from bottom. Top with maple syrup topping.
Slice sweet potatoes into a buttered ... with brown sugar and dot with butter. Sprinkle chopped pecans over top. Cover and bake at 350 degrees for 1 hour.
In a large mixer bowl, beat hot sweet potatoes with butter until ... pastry shell and pecan topping. Pour into ... Add chopped nuts and stir to combine.
Drain potatoes, reserving juice. Mash. Melt butter and sweet potatoes and some ... top with chopped pecans. Bake, covered ... lightly brown, about 5 minutes.
Prepare pie shell ... large bowl, beat sweet potatoes until smooth. Add ... Sprinkle with chopped pecans and lightly press into caramel. Spoon sweet potato filling over pecan ... the little extra effort.
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