|The Sweet Potato Cookbook|
|by Lyniece North Talmadge|
This is a unique collection of nutritional and historical information regarding the sweet potato in a variety of civilizations, plus more than 100...
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1 - 10 of 13 for sweet potato dessert
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Grease a rectangular ... mix (dry) over sweet potatoes. Sprinkle pecans ... over this. Bake 35 to 40 minutes at 350 degrees. Top with Cool Whip if desired.
Mix well and pour into baking dish sprayed with Pam. Mix and crumble over sweet potato mixture: Bake at 350 degrees for 35 minutes.
In large bowl, combine sweet potatoes, eggs, sugar ... heaping tablespoon of potato mixture into oil, ... Caramelized Applesauce. Yields about 3 dozen latkes.
Mix all ingredients in a large bowl until well blended. Refrigerate before serving.
Mix all ingredients except marshmallows, put into large Corning Ware bowl. (Square pan to cook in.) Put marshmallows on top and cook for 25 to 30 ...
Beat eggs. Add sugar, sweet milk, raisins, vanilla ... melted butter. Pour in baking dish. Cook in moderate oven about one hour or until top is golden brown.
Add: 1 sm. can Pet milk 1 stick butter 1 tsp. nutmeg Mash, mix, and bake 30 minutes at 350 degrees. Next: 3/4 c. brown sugar 1 c. pecans 1 c. corn ...
Place eggs, milk, ... butter and brown sugar in small bowl until crumbly; stir in nuts. Sprinkle over potato mixture. Bake at 375 degrees for 25 minutes.
This mousse is ... delectable flavor of sweet potatoes, it’s nutritious ... 3g; Vitamin A 350%DV**; Vitamin C 15%DV; Calcium 6%DV; Iron 8%DV **Daily Value
Preheat oven to 350 degrees. Put sweet potato chunks in an ... minutes or until tender, basting occasionally with sauce that accumulates in pan. 4 servings.
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