- 1. YELLOW (SWEET) PLANTAIN AND MEAT CASSEROLE
- Cook the ground meat ... Set aside. Peel yellow plantains. Slice lengthwise. Fry ... Serves 4 to 5 people.
Ingredients: 13 (beans .. meat .. olives .. onions .. peas .. plantains ...)
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- 2. BAKED SWEET PLANTAINS A LA DETROIT
- An authentic taste, easy ... 350 degrees. Make sure plantains are black and tender ... are reddish brown. Serves 4.
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- 3. PLANTANOS EN TENTACION
- BAKED RIPE PLANTAINS IN WINE SAUCE Preheat ... 1 hour. Makes 6 portions.
Ingredients: 8 (plantains .. salt .. sticks .. sugar ...)
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- 4. LA DAUB
- Peel yam and sweet potatoes, wash and put ... or cold as a dessert.
Ingredients: 18 (coconuts .. plantains .. potatoes .. sugar .. yam ...)
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- 5. FRIED PLANTAINS
- Heat oil in frying ... inch oil approximately. Peel plantains. Cut 1/4 inch ... Drain salt. Eat while hot.
Ingredients: 9 (ii: .. plantains .. salt .. slices ...)
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- 6. PLAINTAIN
- Plantains, larger and longer ... hot. They are as sweet as candied sweet potatoes. ... and taste just like more.
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