|Beth's Basic Bread Book|
|by Beth Hensperger|
Now baking bread can be as simple and comforting as a homemade loaf fresh from the oven with Beth's Basic Bread Book.
Tip: Try oatmeal bread for more results.
Results 1 - 10 of 11 for sweet oatmeal bread
Result Page: 1
In a medium ... minutes. Pour the oatmeal into a large ... making whole wheat sweet bread, add the ... bread, cinnamon rolls, raisin bread, pecan rolls, etc.
Mix ingredients for ... roll into balls. Place in baking pan. Mix Sweet and Sour ingredients and pour over meatballs. Bake at 350 degrees for 45 minutes.
Mix all ingredients together (except blueberries). Once mixed, fold in blueberries. Pour mixture into sprayed baking dish and bake at 350 degrees for ...
Combine all ingredients. Add enough "filler" to hold meat together. (I like to use Italian seasoned bread crumbs.) Can be fresh or dried.
Sift together flour, ... almost smooth. Add oatmeal and walnuts. Pour ... sandwich, cut nut bread into thirds lengthwise. ... servings. Good for bridal showers.
In a large ... unbeaten egg, chopped onion, salt, pepper, basil, oregano, oatmeal and bread crumbs; mix well. Add ketchup, enough to make mixture moist.
Preheat oven to 350 degrees. In medium bowl, combine flour, oats, baking powder, and cinnamon. Mix well. Mash bananas in large bowl and combine with ...
Sift flour, salt, ... Grind or crush oatmeal and add to ... inch greased loaf pan; let set for 20 minutes. Bake at 350 degrees for 60 minutes. Makes 1 loaf.
Mix first 4 ingredients. Roll in small balls. Brown in small amount of oil. Drain off all grease. Add pineapple and juice, sugar, Worcestershire ...
Sift together the ... degree oven for about 1 hour. This recipe makes 1 loaf, dense and moist, sweet enough without being too sweet. Try it with cream cheese.
Result Page: 1
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