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Results 1 - 10 of 11 for sweet irish soda bread
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Preheat oven for ... in this recipe. Soda bread should be used ... is baked because it stales quickly. Day old soda bread may be used for French Toast.
Mix flour, baking powder, baking soda, salt and ... the top. Bake at 350 degrees in oven for 40 minutes. Bread should have hollow sound when you tap it.
Preheat oven to 350 degrees. Mix dry ingredients together. Stir in oil, egg and milk. Stir in raisins. Pour in greased 9 x 5 inch loaf pan. Bake for ...
Rub butter into flour. Add salt and soda. Mix all ... with palm of your hand. Make a cross in center with floured knife. Bake at 425 degrees for 30 minutes.
Combine flour, salt, baking soda, and baking ... Use lid when cooking over open fire, and take care not to get too hot. Test for doneness with toothpick.
Use enough all ... before baking the bread, at noon ... quart jar, 2 Irish potatoes sliced thin, ... pinch of baking soda. Add 2 ... soda, 1 pint sweet milk. add enough ... 45 to 50 minutes.
There are as many versions of Irish Soda Bread as there are ... cup currants to the flour mixture before the butter is cut in. Bake as otherwise directed.
Grease a 10 inch tube pan. Preheat oven to 350 degrees. Combine first 5 ingredients. Cut in shortening. Add raisins. Mix remaining ingredients, blend ...
Preheat oven to 375 degrees. In a large bowl combine all dry ingredients. Add eggs and sour cream. Mix thoroughly place in a greased and floured 8 ...
The skillet is listed as an ingredient as its use produces an excellent crust. Mix milk and vinegar. In large bowl combine second group of ...
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