|CHARCUTERIE AND FRENCH PORK COOKERY|
|by Jane Grigson|
Every town in France has at least one charcutier, whose windows are dressed with astonishing displays of good food; pates, terrines, galantines, j...
Results 1 - 10 of 34 for sweet curry sauce
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Pour half can ... or wok. Add curry paste; mash together ... Stir in fish sauce and sugar. Add ... can also find bamboo shoots already sliced into strips.
Melt butter in ... simmer 15-30 minutes or til sauce reaches desired consistency. Discard bay leaf. Refrigerate until ready to use. Yield: about 1½ cups.
Preparation Time: Approximately ... moistened. Stir in curry sauce. Scatter tuna ... and then arrange sweet potatoes on top. ... Iron 15%DV *Daily Value
First prepare herb ... then add fish sauce, lime juice ... immediately with steamed rice, fried noodles or Asian greens tossed in ketchup manis. Serves 4.
In a medium ... fish with soy sauce, sake (or ... slightly and add curry powder. Stirfry until ... coriander leaves (or green onions) and salt, if desired.
Cover shrimp with ... most of liquid has cooked away. Stir in curry powder. Add cream and shrimp. Cook until thickened. Serve over rice with condiments.
This is the amount for 4 to 5 pounds London Broil. Half this amount for less meat. Mix all ingredients together. Marinate the beef for 2 hours. Grill ...
Shell and devein ... in garlic and curry powder. Cook for ... and add salt if needed. Season with Tabasco sauce to taste. Serve curried shrimp over rice.
Wash lettuce and ... to use. Make Sweet and Sour Dressing. ... juice, oil, chili sauce, Worcestershire, mustard, curry, Tabasco, and ... kind of fruit salad.)
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