- 1. SWEET CORN BREAD
- Mix above ingredients, then add: Bake in oven at 350 degrees for 30 to 35 minutes. Remove from oven and rub over with one stick of butter.
Ingredients: 7 (buttermilk .. cornmeal .. eggs .. flour .. oda ...)
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- 2. SWEET CORN BREAD
- Combine egg yolks, milk, vanilla and melted butter. Stir into dry ingredients. In another bowl, beat egg whites until stiff. Fold into batter. Bake ...
Ingredients: 9 (cornmeal .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 3. SWEET CORN BREAD
- Combine dry ingredients. Combine liquid ingredients. Mix together. Bake in greased 8"x8" or 9"x9" pan at 425 degrees for 25 minutes. Can also make ...
Ingredients: 9 (cornmeal .. egg .. flour .. milk .. salt .. sugar ...)
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- 4. LOS ANGELES SWEET CORN BREAD
- Mix cake and corn bread batters according to package ... touched. Yields: about 32 servings.
Ingredients: 2
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- 5. SWEET CORN BREAD
- Blend sugar and oil. ... dry ingredients alternately with corn and milk. Pour into ... degree oven for 30 minutes.
Ingredients: 8 (cornmeal .. eggs .. flour .. oil .. salt .. sugar ...)
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- 6. SWEET CORN BREAD
- Blend sugar and oil. ... powder and salt. Add corn meal and milk, blending. ... for 30 minutes. Serves 6.
Ingredients: 8 (eggs .. flour .. meal .. milk .. oil .. salt .. sugar ...)
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- 7. SWEET CORN BREAD
- Mix all dry ingredients. ... for 20-25 minutes. If corn muffins are prepared, oil ... refrigerator 30 minutes before using.
Ingredients: 8 (cornmeal .. egg .. flour .. milk .. oil .. sugar ...)
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- 8. SWEET CORN BREAD
- Combine dry ingredients, stir in 1 cup plus 1 tablespoon milk. Stir in egg. Put butter in 9 inch baking pan in oven, when hot pour batter in pan. ...
Ingredients: 8 (flour .. meal .. salt .. sugar .. tbsp.milk ...)
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- 9. SWEET CORN BREAD
- Mix cake and cornbread batters according to package directions. Blend together and turn into 2 greased 9 inch square baking pans. Bake at 350 degrees ...
Ingredients: 2
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- 10. SWEET CORN BREAD
- Preheat oven (400 degrees). ... little crunch to the corn bread.) Bake at 400 degrees for about 25 minutes or until golden.
Ingredients: 8 (cornmeal .. egg .. flour .. salt .. sugar ...)
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