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1 - 10 of 18 for sweet chow chow relish

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Make a salad ... chopped eggs, pickle relish, onion, celery, ... time, toss with chow mein noodles, place ... eggs and paprika. Excellent for luncheons.

Mix all vegetables with brine; cover and let stand 1 hour. Meanwhile, wash and sterilize 4 (1 pint) jars and closures. Stand them on a baking sheet ...

Combine chopped vegetables. Sprinkle with 3 tablespoons salt and let stand 4 to 6 hours in a cool place. Drain well. Combine and simmer 10 minutes: 1 ...

Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar, and spices; simmer ten ...

Tomatoes, peppers, onions and cabbage may be put through coarse chopper. Add salt. Cover with cold water and let stand overnight. Drain. Add ...

Chop tomatoes, onion, and sweet green peppers, and ... Process in boiling water bath 5 minutes. Begin counting time as soon as water returns to boiling.

Cook until corn is done. Pour in jars and seal.

Put these through a food chopper. Add 8 cups sugar and mix well. Add three handfuls of salt. Let set three hours or overnight then drain well. Add: ...

Pour over mixture and let stand overnight. Then rinse real well and drain, then heat. Mix vinegar, sugar, 2 tablespoons powder, mustard, and pour all ...

Grind vegetables, using coarse blade. Sprinkle with 1/2 cup salt; let stand overnight; rinse and drain. Combine remaining ingredients and pour over ...

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