|Tassajara Bread Book|
|by Edward Espe Brown|
The anniversary edition of the book that started a generation of Americans baking--now with exciting new recipes--hailed by the Washington Post as...
1 - 10 of 464 for swedish meatballs bread crumbs
Sauté onions in ... cup cream. Soak bread crumbs in water and ... and pour over meatballs (in the saucepan) ... beaten egg before rolling. Makes 4 servings.
Preheat oven to ... salt, pepper and bread crumbs with ground chuck. Mix well and make into meatballs. Cook in ... well with sauce before serving. Enjoy!
Sauté chopped onions ... is simmering, make meatballs. Mix all ... cheese. Place on foil-lined pan and broil until cheese melts. Makes about 40 meatballs.
Mix ingredients. Shape ... to 25 minutes. Meatballs as above except ... minutes. Stir in green pepper. Cover and simmer again until crisp-tender, 5 minutes.
Mix 3 soups, ... Tempo mix (or bread crumbs) and milk. Form into meatballs and drop into ... tablespoon flour and 1/4 cup water to mixture to thicken it.
Mix all together. Form into balls. Brown lightly in 2 tablespoons butter. Put in favorite sauce and simmer for 45 minutes.
Combine catsup and ... crock pot. Add meatballs, sauce should ... medium 6 to 8 hours, or high 4 to 6 hours. Combine all ingredients and form into balls.
Combine ground beef, bread crumbs, egg, salt, ... into 1 inch meatballs and arrange in ... meatballs. Cover and cook on high until bubbly, stirring once.
Soak bread crumbs in milk or ... browned. Put browned meatballs in crock pot. ... Make a paste with butter and flour. Add to thicken gravy on meatballs.
Mix all ingredients ... brown (8-10 minutes). Swedish Meatball Sauce: Melt ... half. Heat until hot; do not boil. Scrapings from meatballs pan may be added.
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