1 - 10 of 11 for swedish cardamom rolls
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Measure warm water ... dough for desired rolls and/or coffee cake. ... white icing. Tea rings can be decorated with candied cherries, pecans, almonds, etc.
About four hours ... combine sugar, salt, cardamom, yeast and ... floured rolling pin, roll dough into an ... sprinkle with additional almonds for decoration.
Dissolve 2 cakes ... and about 6 cardamom seeds, crushed. Add ... double its size, roll out on floured ... cook. Take ring out of oven. Pour frosting over.
Divide the dough ... a 15 inch roll. Place 3 rolls on a cookie ... slices at an angle. Put back on cookie sheet and toast each side at 350 degrees until dry.
Sprinkle yeast and ... thoroughly. Add ground cardamom and 4 cups ... portion into a roll the length of ... degrees. Cool. Store in paper bag in dry place.
Dissolve yeast cake ... salt and crushed cardamom seeds. Add yeast. ... (about 4 hours). Roll out and shape into braids or rolls. Let rise ... about 1 dozen rolls.
Can use ground cardamom or buy whole ... ingredients. Shape into rolls (in waxed paper) ... 400 degrees for 8 to 10 minutes. Remove and cool on wire racks.
Soften yeast in ... (3/4 cup), add cardamom and mix with ... bulk. Shape into rolls or loaves. (I ... Bake in moderate over (375 degrees) for 35 minutes.
Sprinkle yeast in ... salt, sugar and cardamom. Measure flour ... into 12-15 pieces. Roll each piece into ... in a 350 degree oven for about 30 minutes.
Add butter to ... and butter and cardamom. When mixture ... in half and roll out to rectangle ... added, if desired. For glaze, see recipe under doughnuts.
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