|Marketing by Menu|
|by R.T. Sparrowe|
The menu is a key marketing tool for any restaurant or foodservice operation. This book provides the foodservice professional with both a thorough...
Tip: Try cake flour red for more results.
1 - 8 of 8 for swan cake flour red
Prepare two 9 inch round cake pans, 1 1/2 ... Blend all ingredients adding pecans last. Spread onto cool cake. Frosted cake needs to be kept in cool place.
Mix all ingredients at once in mixing bowl. Use Bundt or tube pan and bake at 350 degrees. Check 45-60 minute. Blend together and ice cake.
CAKE: Cream 2 ... and cocoa. Add flour mixture and buttermilk, ... sugar and butter, add to cooled flour mixture and add remaining ingredients mix well.
Bake at 350 degrees for about 30 minutes.
Dry nuts in ... time, beat. Sift flour before measuring. Put ... 250 degrees, turn oven up to 350 degrees until top is brown. Let cool 6 to 8 hours in pan.
Cream shortening, add ... together 3 times flour, baking powder, ... before adding to cake batter. Add vanilla ... moderate 350 degree oven for 25 minutes.
Cream shortening and ... Add alternately with flour. Fold in ... small amount of warm water), set on waxed paper, sprinkled with sugar and allowed to dry.
Mix all as listed. Makes 3 layers. Cook for 25-30 minutes at 350 degrees. Mix spread and put on cake.
top of page