- 1. SUMMER SQUASH (YELLOW) CASSEROLE
- Melt butter and pour over crumbs. Stir well. Line bottom of Pyrex dish with half of crumbs. Save rest for top. Mix remaining ingredients well. Pour ...
Ingredients: 8 (cream .. soup ...)
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- 2. YELLOW SUMMER SQUASH CASSEROLE
- Cook in small amount ... above twice in a casserole dish. Add: Beat thoroughly ... remove foil last 15 minutes.
Ingredients: 7 (egg .. milk .. onion .. salt ...)
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- 3. SUMMER YELLOW SQUASH CASSEROLE
- Combine 1 package stuffing ... mix in bottom of casserole dish. Steam the squash, onion and green ... broccoli in place of squash.
Ingredients: 8 (carrot .. cream .. onion .. soup ...)
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- 4. YELLOW SUMMER SQUASH CASSEROLE
- Wash and slice squash; add small grated ... Mix together: In buttered casserole dish place squash mixture ... for 35 minutes. Serve hot.
Ingredients: 7 (cream .. onion .. soup ...)
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- 5. SUMMER SQUASH CASSEROLE
- Roll out the dressing ... soup mixture into the squash, mix carefully in ... well as a main dish.
Ingredients: 8 (carrots .. cream .. onion .. soup ...)
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- 6. BAKED SQUASH CASSEROLE
- Slice squash in 1/2 inch pieces. ... into 1 quart buttered casserole dish. Mix crumbs and ... 35-45 minutes or until brown.
Ingredients: 8 (crumbs .. flakes .. onion .. sauce ...)
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- 7. CAJUN TURKEY RICE CASSEROLE
- Layer ingredients in casserole. Bake uncovered in preheated 350 degree oven 35 to 40 minutes.
Ingredients: 6 (allspice .. rice .. turkey ...)
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- 8. GARDEN VEGETABLE CASSEROLE
- Place all sliced vegetables, ... in a 2 quart casserole. Add the seasonings ... 2 minutes more. Serves 4.
Ingredients: 8 (basil .. cheese .. salt .. thyme ...)
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- 9. SQUASH CASSEROLE
- Wash and prepare vegetables; place in casserole dish. Mix remaining ingredients ... frequently and cover while cooking.
Ingredients: 7 (oil .. pimento .. sauce .. tarragon ...)
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- 10. SUMMER SQUASH CASSEROLE
- Prepare stuffing mix per ... 13 x 9 inch casserole. Steam or microwave ... 1/2 hour at 350 degrees.
Ingredients: 8 (cream .. rounds .. soup ...)
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