- 1. HOMEMADE SUMMER SAUSAGE
- Mix well in a large bowl and refrigerate. Take out each day for 3 days and knead well. On the 4th day, make into rolls, work back and forth well to ...
Ingredients: 6 (liquid .. salt ...)
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- 2. HOMEMADE SUMMER SAUSAGE
- Combine all ingredients in ... minutes. Turn and rearrange sausages. Repeat twice (15 minutes total microwave time.)
Ingredients: 6 (beef .. salt .. smoke ...)
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- 3. SUMMER SAUSAGE SURPRISE
- 1. Cut the bottom of the summer sausage off lengthwise to make ... leftover sauce, heated, for dipping.
Ingredients: 3 (mustard .. preserves .. sausage)
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- 4. BRASCHER'S SUMMER SAUSAGE SPECIAL
- 1. Cook macaroni according ... large pan. 3. Cut sausage into 2 inch slices, ... with Parmesan cheese on top.
Ingredients: 6 (macaroni .. onions .. sauce .. sausage ...)
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- 5. SUMMER SAUSAGE SALAD
- To make dressing: Stir ... it thickens slightly. Arrange sausage and onion slices overlapping ... with chopped parsley or chives.
Ingredients: 11 (lengthwise .. mayonnaise .. mustard .. oil .. vinegar ...)
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- 6. HOMEMADE SUMMER SAUSAGE
- Mix together and roll in 2 sheets of tin foil. Refrigerate overnight. Next day poke holes on one side of foil and place on rack (with the drip pan ...
Ingredients: 7 (salt .. smoke .. venison ...)
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- 7. SMOKED SUMMER SAUSAGE
- Mix once a day for 3 days. Keep covered and refrigerate. On the 4th day, form into 2 compact rolls. Place on broiler pan. Bake 4 hours at 175-200 ...
Ingredients: 8 (fennel .. salt ...)
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- 8. SUMMER SAUSAGE
- Mix like meat loaf. Divide into 3 loaves. Wrap in aluminum foil. Refrigerate for 24 hours. Bake 5 hours at 225 degrees. Drain juice before cooling.
Ingredients: 9 (beef .. corn .. salt .. smoke .. sugar ...)
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- 9. SUMMER SAUSAGE
- Mix all ingredients together. Divide into half and shape on foil like a roll of bologna. Wrap tightly. Refrigerate 24 hours.
Ingredients: 7 (beef .. salt .. smoke ...)
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- 10. SUMMER SAUSAGE
- Mix all ingredients well. Roll into 3 or 4 sticks. Wrap in foil and refrigerate for 24 hours. Unwrap and bake at 300 degrees for 1 hour. These may be ...
Ingredients: 7 (beef .. salt .. smoke ...)
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