1 - 10 of 463 for sugar pastry
Mix the above ... Add 1 cup sugar and 2 teaspoons ... flatten with glass dipped in sugar. Bake at 375 degrees for 7-8 minutes on ungreased cookie sheet.
Mix together and ... for 1 hour. Roll into small balls and press with glass dipped in sugar. Bake at 350 degrees for 10 minutes or slightly brown on edges.
Cut together first two ingredients, adding 2 tablespoons cold water, and mix like pie crust. Divide dough in two and pat 2 long rolls approximately ...
For shortening, any ... flour, salt and sugar well. In a ... aside. Using a pastry blender or a ... tender crust, but all purpose flour may be substituted.
In a large bowl, using a pastry blender or two ... crescents with the mixture. Bake in a preheated 375F oven 25 minutes or until golden brown. Makes 24.
Chop cranberries, raisins and nuts, add sugar. Cut shortening ... mixture. Roll up like jelly roll. Bake in very hot oven, 450°F., for about 20 minutes.
Combine dry ingredients ... Cut with a pastry wheel into strips ... paper. When cool, sprinkle with confectioners sugar. Makes about 9 dozen pastry twists.
Tear off two sheets of wax paper about 20 inches long. Place the butter sticks on the sheet of wax paper 2 inches apart. Cover the butter with second ...
Let cream cheese ... Beat together eggs, sugar, 1 tablespoon ... the pecans among pastry lined tins; add ... degrees for 25 minutes or until filling is set.
Allow cream cheese ... Add enough powdered sugar to take the ... creamy. The puff pastry comes two sheets ... do take a little time. It makes 72 pastries.
top of page