|Fat Free Holiday Recipes|
|by Sandra Woodruff|
From hors d'oeuvres to eight complete dinner party menus, more than two hundred kitchen-tested recipes for a dozen major holidays contain little o...
1 - 10 of 68 for sugar free banana pudding
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Prepare pudding mix as directed, ... peanut butter, and sugar. With mixer ... whipped topping. Arrange banana in bottom of ... Freeze 8 hours or overnight.
Mix instant pudding and milk until ... mix well. Add bananas, as many ... into container. Put remainder of Cool Whip on top. Crumble graham crackers on top.
Mix 2 cups cold milk and instant pudding mix. Put cookies and bananas in bowl. Then pour in pudding mix. Cool and serve.
Layer vanilla wafers and bananas in bowl. Mix pudding according to directions. ... wafers. Put other half topping on top of pudding. Best if fixed day ahead.
Place half of ... large casserole. Arrange bananas over the top ... of the prepared pudding over the bananas. ... Refrigerate for several hours before serving.
Layer vanilla wafers and sliced bananas in large, flat bowl. Beat milk into pudding until thickened. Pour ... Cool Whip over pudding. Chill before serving.
Make 1 box of pudding at a time ... Top with sliced bananas. Mix 1 ... milk and one box sugar free pudding. Pour over wafers and bananas. Make three layers.
Blend all ingredients except yogurt in a blender until smooth. Fold in the yogurt. Pour into individual sherbet glasses. Chill well. Makers 8 ...
In a large ... milk and chocolate pudding mix until smooth. Slice bananas thinly, spread evenly ... syrup before serving. Decadent, but lo-cal and lo-fat.
Spread 3 tablespoons ... with half of bananas. In a large bowl, whisk pudding mixes with half-and-half, ... 2 hours. Top with remaining whipped topping.
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