|All Natural, Sugar Free Dessert Cookbook|
|by Linda Romanelli Leahy|
A dessert cookbook filled with sugar- and artificial sweetener-free recipes for everything from cakes to custards provides sweet justice for diete...
Tip: Try cinnamon ham glaze for more results.
1 - 10 of 23 for sugar cinnamon ham glaze
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For a thicker glaze or to make ... blended. Add brown sugar, cinnamon and cloves. Begin baking ham according to directions. ... garnish the serving dish.
Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
Combine all the ... into a thick glaze. Cover the ... the stick of cinnamon before serving. Note ... of season. Serve the ham with the glaze on the side.
Place ham on rack in ... with the following "glaze". Put in ... 20 minutes. Mix sugar and water to ... adding the corn starch to sauce to make it thicken.
Soak ham overnight. Place ham ... turning every hour. When done remove rind and glaze. Mix together well and pour over ... at 400 degrees for 5 minutes.
Trim skin from ham, leaving 1/4" ... Add wine and sugar to remaining cranberry ... you can substitute a can of whole cranberry sauce and delete the sugar.
Preheat oven to ... excess fat from ham; place ham ... small bowl, blend sugar, pepper, cinnamon, orange rind, ... preheated oven for 2 hours. 16 to 20 servings.
Mix brown sugar, cinnamon, cloves and ... 7-Up. Spoon over ham during last 30 ... mixture every 10 minutes. Makes 2 cups, enough for a 6 to 10 pound ham.
Place ham on rack in ... and continue to bake for 45 minutes, basting every 10-15 minutes. Let stand 5-10 minutes. Slice thinly and serve. Serves 10-12.
Following you will ... prepare your Cure/81 Ham for the holidays. ... Spoon 1/3 of glaze over ham and ... spoon over ham the last half hour of baking time.
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