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Results 1 - 9 of 9 for sugar-free watergate salad

Mix pineapple and its natural juice with pudding. Add Cool Whip, then fruit of your choice. Add coconut, if desired.

Mix all together. Keep refrigerated. Makes 4 servings. (1 serving, about 1 cup = 1 Fr, 1 M, 8 O.C.)

Drain pineapple. Add pistachio instant pudding to pineapple and stir. Let set a few minutes until mixture begins to thicken. Add marshmallows and ...

In a bowl, combine pudding and pineapple, juice included. Mix until pudding is dissolved. Add whipped topping and mix altogether. Next, fold in 1/2 ...

Mix together dry pudding and pineapple (including juice). Stir in yogurt and fold in Cool Whip. Chill.

Place dry pudding mix ... Blend in Cool Whip, pineapple and nuts. Fold in marshmallows. Keep refrigerated. A cool and creamy salad, almost like dessert.

Use pineapple juice to dissolve pudding with wire whip. Add pineapple and fold in Cool Whip.

Mix all ingredients together. Chill and serve. 3-D exchanges - 1/2 cup = 1 fruit, 1 milk, 1 meat.

Mix together and chill.

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