|European Peasant Cookery|
|by Elisabeth Luard|
Peasant cookery is the foundation on which all subsequent cuisine is based. A rich oral tradition, passed down through generations, the peasant ki...
Results 1 - 10 of 149 for substitute for seasoned salt
Preheat oven to ... and garlic powder, salt and pepper. Cover ... uncovered 1 1/2 hours. Variation: Substitute your favorite barbeque sauce for basting.
Combine all the ingredients in a small bowl. Pour into a salt shaker and use in place of salt. Yields: 1/2 cup.
Combine in a salt shaker. When using crumble to release fragrance and flavor.
In a small bowl, mix all ingredients until evenly distributed. Store in cool place in covered jar and use in place of salt. Makes about 1/2 cup.
Combine all ingredients ... in place of salt. Choose spices which are coarsely ground for a better texture. ... flavor and added color. (Makes a great gift.)
Preheat oven to ... combine ricotta, egg substitute, Italian seasoning, bread crumbs and salt. Coat a ... Cover and bake for 25 minutes or ... eve or day dinner.
In a large ... garlic, Italian Seasoning, salt and pepper. Add ... evaporated milk. Serve with "Candied Jalapenos Cheese Corn Bread". Boy! What a comfort food!
Cook onion and ... in milk, chicken, salt, pepper and ... sprayed with Pam. Sprinkle remaining 1 ounce cheese on top. Bake at 350 degrees for 30 minutes.
1. Rinse chicken, ... Mix togehter flour, salt, pepper and ... Cover and simmer for 20 to 25 ... chicken and serve. Sprinkle with parsley and/or green pepper.
Mix all ingredients and chill 3-4 hours. Serve with chips and vegetables.
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