1 - 10 of 43 for substitute for pecans

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Preheat oven to ... a fork. Bake for 12-15 minutes or ... chips and shortening; spread over cookies and sprinkle with chopped nuts. Makes about 5 dozen.

Mix all ingredients together and pour into pie shell. Bake at 350 degrees for about 1 hour or until knife inserted in center, comes out clean.

Mix all ingredients together; pour into unbaked pie shell. Bake at 350 degrees for 30 to 35 minutes.

Combine brown sugar, flour and pecans. Set aside. ... Bake at 350°F for 20 minutes or ... immediately to cool on wire rack. Yield: about 2 1/2 dozen.

Lightly grease 9 inch pie pan. Sprinkle with pecans. In a ... standard pecan pie, but a good substitute. For Diabetics: Exchange: 1 ... lean meat, 3 fat.

Melt butter in ... all ingredients except pecans. Mix well. ... bake at 250 degrees for 45 minutes. Remove from oven and cool. Store in airtight container.

Mix butter and ... mixture. Mix in pecans. Drop by ... drops until frosting reaches good spreading consistency. Spread on cookies and top with pecan half.

In a bowl, ... sugar, flour and pecans; set aside. ... Bake at 350°F for about 15 to ... Remove immediately to wire rack to cool. Makes 2 1/2 dozen.

Cream butter and ... milk. Stir in pecans. Turn into ... 325 degree oven for 1 1/2-2 hours ... remove and finish cooking on cake rack. Needs no frosting.

Melt butter in ... sugar gradually. Add pecan halves. Mix until ... butter over the pecans. Bake at 300°F oven for 1 hour. Turn ... on the last turning.

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