Results 1 - 10 of 43 for substitute for pecans

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Preheat oven to ... a fork. Bake for 12-15 minutes or ... chips and shortening; spread over cookies and sprinkle with chopped nuts. Makes about 5 dozen.

Mix all ingredients together and pour into pie shell. Bake at 350 degrees for about 1 hour or until knife inserted in center, comes out clean.

Mix all ingredients together; pour into unbaked pie shell. Bake at 350 degrees for 30 to 35 minutes.

Heat 2 tablespoons ... at 375 degrees for 20 to 30 ... slice of Cranberry Pecan Butter while hot. ... and add the pecans to the mixture. ... room temperature. Serves 8.

Sprinkle gelatin over ... 1/2 cup sugar substitute to combine. In ... is finished, add pecans. To butter ... soaked up butter and are darker and crunchy.

Beat egg white ... egg white. Add pecan halves and stir to coat. Place pecans on foil covered ... Bake at 250 degrees for 1 hour, stirring every 15 minutes.

Melt butter and ... toast in oven for 15 minutes at ... dasher add toasted pecans (they won't settle ... ice cream freezer instructions. Makes 1 gallon.

Beat egg white ... stir well. Add pecans and stir until ... at 200 degrees for 45 minutes, stirring ... toasty. Store in an air tight container. Keeps well.

Mix brown sugar, ... well. Fold in pecans. Pour into ... 375 degree oven for 40 to 50 ... warm. Top servings with whipped cream or ice cream, if desired.

Melt butter in ... all ingredients except pecans. Mix well. ... bake at 250 degrees for 45 minutes. Remove from oven and cool. Store in airtight container.

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