|Cinnamon (Artful Kitchen)|
|by Vivienne Flesher|
Versatile and enticingly fragrant, cinnamon has been highly prized for centuries in cuisines around the world.
Results 1 - 10 of about 820 for substitute for cinnamon
Preheat oven to ... wet spatula. Bake for 45 to 60 ... stirring constantly, until mixture thickens enough to coat the back of a spoon. Serve warm over cake.
In a cup, ... mixture to sit for 10 minutes. Meanwhile, ... be sprinkled with cinnamon sugar, crushed walnuts, ... add 1/3 cup grated Parmesan or Cheddar.
In a mixer, ... The butter is for flavor. Substitute at your own ... 7-10 minutes depending on the size of each cookie and the temperature of your oven.
Combine all ingredients ... pan at 350°F for 40-45 minutes. When ... individual pieces or entire cake, however you prefer. Serve dessert cold and enjoy!!
Preheat oven to ... powder, baking soda, cinnamon, and salt. ... sour cream, egg substitute and vanilla until ... sugar until smooth. Spread over cake.
Bring to boil, ... let it boil for 3 minutes. Take ... out. Add 3 cinnamon sticks per jug, ... better it is. Once you taste this - it will not last long....
Peel and core ... Combine the egg substitute, apples, rice, dates, sugar, cinnamon, butter, and ... 325 degrees F for about 70 minutes. ... lemon juice. Yield: 6 servings
Dissolve Jello in ... yogurt, lemon rind, cinnamon and rum in ... release from mold. Garnish with fruit and mint leaves. Makes 8 servings, 118 calories each.
Spray a 11 ... bowl, beat egg substitute, milk, and cinnamon until blended. Pour ... 375°F. Bake strata for 35 minutes or ... powdered sugar. Serve with syrup.
34% calorie reduction ... butter and egg substitute in medium bowl. ... honey, vanilla, and cinnamon until well blended. ... 24 packets Equal® sweetener. Equal
top of page